Jo Mama's World Famous Lasagna

Instructions

Cook lasagna noodles according to package directions, drain and cut to fit pan. In small bowl, mix cottage cheese, oregano, salt and 1/4 cup of parmesan cheese. Using two deep 9 x 7-inch glass baking pans or one deep 9 x 13-inch casserole dish, make a layer of noodles followed with 1/2 cottage cheese mixture, 1/2 mozzarella cheese and 1/3 sauce. Follow with another noodle layer, remaining cottage cheese, mozzarella cheese and 1/3 sauce. Top this with a final noodle layer covered with remaining sauce. Sprinkle remaining 1/4 cup parmesan cheese over top. Bake in 350°F oven for 30-40 minutes until casserole is bubbling and slightly browned on top. Let cool for 15 minutes before serving so lasagna can firm up for easier slicing and serving.

• spaghetti sauce or 6 -7 cups use jo mama's world famous spaghetti sauce Notes: 6 -7 cups, recipe #22782, <a href="https://www.food.com/recipe/jo-mamas-world-famous-spaghetti-22782">Jo Mama's World Famous Spaghetti</a>
• box extra wide lasagna noodles Notes: 1, 16 ounce
• carton cottage cheese Notes: 1, 32 ounce
• oregano Notes: 1 teaspoon
• salt Notes: 3/4 teaspoon
• freshly grated parmesan cheese Notes: 1/2 cup, divided
• mozzarella cheese Notes: 1 1/2 lbs, shredded