Chicken Stir-Fry
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Yields: 4
Instructions
In a small bowl, whisk soy sauce, honey, and sesame oil. In a large skillet over high heat, heat oil. Cook broccoli, bell pepper, and garlic, stirring frequently, until softened, about 5 minutes. Add chicken and cook, tossing occasionally, until golden brown and cooked through, about 8 minutes. Stir in cashews; season with pepper. Pour sauce into skillet and bring to a simmer. Cook, stirring occasionally, until thickened, about 5 minutes.
Ingredients
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reduced-sodium soy sauce Notes: 1/2
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tbsp. honey Notes: 2
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tsp. toasted sesame oil Notes: 2
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tbsp. canola oil Notes: 1
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head broccoli Notes: 1, cut into small florets
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bell pepper Notes: 1, seeds and ribs removed, chopped
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garlic cloves Notes: 2, finely chopped
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lb. boneless Notes: 1, skinless chicken breast, cut into 1" pieces
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raw cashews Notes: 1/3
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Freshly ground black pepper