Instructions

Place crackers on a plate. Pour simple syrup onto another plate. Dip rims of 2 glasses into simple syrup, then into crackers. In a cocktail shaker, muddle mint and lime juice. Fill shaker with ice and add rum, cream, and 3 tablespoons simple syrup. Vigorously shake until outside of shaker is very frosty, about 20 seconds. Fill glasses with ice and strain mojito into prepared glasses. Garnish with more mint and a Key lime round.

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  • crushed graham crackers Notes: 1/4
  • tbsp. simple syrup Notes: 3, plus more for glass
  • fresh mint leaves Notes: 1/4, plus more for serving
  • tbsp. fresh Key lime juice Notes: 3
  • Ice
  • oz. white rum Notes: 4
  • tbsp. heavy cream Notes: 1
  • Key lime rounds Notes: for serving