Instructions

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  • all-purpose flour Notes: 2
  • tsp. baking powder Notes: 3
  • tsp. Salt Notes: 1/2
  • sugar Notes: 1/4
  • milk Notes: 1 1/2
  • whole Egg Yolks Notes: 2
  • tbsp. Vanilla Extract Notes: 1
  • tsp. vanilla extract Notes: 1, additional
  • Salted Butter Notes: 1 stick, 1/2 Cup, Melted
  • whole Egg Whites Notes: 4