Instructions

Boil pasta as directed on package. Drain. Microwave the chicken according to package directions (there are also skillet directions if you choose that instead). Slice the ham into smaller pieces. (about 1" pcs). Stir the jar of sauce into the pasta. I usually turn the stove on low and add about 1/2 cup of water with the sauce (I actually fill the jar up with 1/4 cup of water, shake it hard to get ALL the sauce and then pour it all right into the pot). Add the chicken and ham and stir to coat with sauce. Add the wedges of creamy swiss and stir until melted.

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  • thin spaghetti Notes: 14 ounces
  • grilled chicken breasts Notes: 1 4/5 cups
  • shaved ham Notes: 6 slices
  • Roasted Red Pepper Alfredo Notes: 16 ounces
  • wedges creamy swiss Notes: 4