Cheesy Chicken Pasta Toss
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Yields: 4
Instructions
Cook the spaghetti according to package directions. Meanwhile in a large skillet, saute garlic in butter. Add chicken, onions and seasonings; cook uncovered for 5-8 minutes or until juices run clearn in chicken. Stir in cream and bring to a boil. Reduce heat and simmer, uncovered for 4-5 minutes or until slightly thickened. Drain spaghetti and toss with chicken mixture. Sprinkle with parmesan cheese and parsley.
Ingredients
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spaghetti noodles Notes: 10 ounces, uncooked
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garlic Notes: 1 teaspoon, minced
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butter Notes: 2 tablespoons
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boneless skinless chicken breast Notes: 3/4 lb, cubed
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green onion Notes: 1/3 cup, chopped
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salt Notes: 1 teaspoon
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onion powder Notes: 1/4 teaspoon
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black pepper Notes: 1/4 teaspoon
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heavy whipping cream Notes: 1 cup
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parmesan cheese Notes: 1/2 cup, shredded
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fresh parsley Notes: 2 tablespoons, minced