Sparkly Ginger Margarita
Instructions
Mix sugar, salt, and powdered ginger together and pour in an even layer onto a flat surface. Wet rim of glass with lime wedge then dip glass into powdered mixture to coat rim. Combine 11⁄2 oz. of Patrón Silver Tequila, lime juice, ginger syrup, and bitters in a shaker with ice. Shake for 30 seconds or until exterior of shaker is too frosty to hold. Pour cocktail into glass and top with soda and rosemary sprig. Enjoy! * Ginger syrup should be easy to find at most grocery stores (and some liquor stores) but you can also make your own out of 1 cup sugar, 1 cup peeled and sliced ginger, 3⁄4 cup water. Mix together, bring to a boil, simmer 15 minutes, steep for an hour and voila!
Ingredients
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11⁄2 oz. Patrón Silver Tequila
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11⁄2 oz. fresh-squeezed lime juice
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dashes of orange bitters Notes: 2
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3⁄4 oz. ginger syrup*
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Splash of soda Notes: to taste
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tsp. sugar Notes: 2
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tsp. Salt Notes: 1
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tsp. powdered ginger Notes: 1
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lime wedge Notes: 1, can use a leftover piece after squeezing for juice
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sprig fresh rosemary Notes: 1