Instructions

Fill a cocktail shaker halfway with cracked ice. Add 3 oz. gin and 1 oz. fresh lime juice and shake until chilled, 5-10 seconds. Strain into 2 tall glasses (such as an 8-10 oz. collins glass) filled with ice cubes. Top each with 3-4 oz. club soda or seltzer, then squeeze a lime wedge into each and drop into glass. Editor’s note: This recipe was first printed in the December 2007 issue of ‘Gourmet.’ Head this way for more of our favorite summer drink recipes →

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  • oz. gin Notes: 3
  • oz. fresh lime juice Notes: 1
  • oz. chilled club soda or seltzer Notes: 6-8, divided
  • lime wedges for garnish Notes: 2