Ground Beef Gyros
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Yields: 4
Instructions
In a bowl, combine first 5 ingredients. Cover and refrigerate. (If possible overnight). In separate bowl, combine ground beef and seasonings. Mix well. Shape into 4 patties. Grill, covered, (you can also use a toaster oven or broil these) over medium to high heat for 10 to 12 minutes or until meat is no longer pink, turning once. Cut patties into thin slices. Stuff into pitas. Add lettuce,cucumber, tomato, and onion. Serve with yogurt sauce.
Ingredients
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container plain yogurt Notes: 1, 8 ounce
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chopped seeded cucumber Notes: 1/3 cup, thinly slice remainder of cucumber
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finely chopped onions Notes: 2 tablespoons
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garlic clove Notes: 1, minced
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sugar Notes: 1 teaspoon
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lean ground beef Notes: 1 lb, I use ground turkey
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dried oregano Notes: 1 1/2 teaspoons
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garlic powder Notes: 1 teaspoon
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onion powder Notes: 1 teaspoon
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salt Notes: 1 teaspoon, optional
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pepper Notes: 3/4 teaspoon
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pita breads Notes: 4
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shredded lettuce Notes: 3 cups
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large tomatoes Notes: 1, chopped
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small onion Notes: 1, chopped