Baja Dip
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Yields: 3
Instructions
Spread the hummus over the bottom of a 1-quart glass dish. Next, sprinkle evenly with avocado. Sprinkle lime juice over the avocado; season lightly with salt and pepper if desired. Top with salsa, sour cream, and cilantro. Cover and chill until ready to serve. Serve with tortilla chips.
Ingredients
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hummus Notes: 1 cup, commercial or homemade
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medium avocado Notes: 1, peeled and cut into 1/2 inch cubes
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fresh lime juice Notes: 1 tablespoon
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commercial chunky salsa Notes: 1/2 cup
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sour cream Notes: 1/2 cup
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chopped fresh cilantro Notes: 2 tablespoons
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tortilla chips