Green Avocado Hummus
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Yields: 3
Instructions
Place all ingredients in a food processor and puree until well mixed and smooth. Season to taste with salt and pepper, adding more lemon juice if necessary. Transfer to a storage container, cover, and chill in the refrigerator until ready to serve.
Ingredients
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can garbanzo beans Notes: 1, 16 ounce, drained, rinsed
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tahini Notes: 1 1/2 teaspoons
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lemon Notes: 1/2, juice of
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sour cream Notes: 2 tablespoons
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Olive oil Notes: 1 1/2 tablespoons
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garlic cloves Notes: 3, crushed
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large ripe avocado Notes: 1, peeled, stoned
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salt
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black pepper